Homemade pizza
WauWau recipe: Homemade pizza!
Homemade pizza is not witchcraft and your own pizza naturally tastes best!
At home, we tend to cook for ourselves, but we are often faced with the decision: do I cook for myself or do I get something from the landlord around the corner?
The kids are hungry, so it has to be quick. In this case, I often resort to a pizza recipe that is really simple and quick to prepare - all in all, about half an hour.
With a few ingredients you can quickly prepare a pizza (it is important to preheat the oven at the beginning!):
1/2 kg flour, dry yeast, warm water, olive oil and salt for the dough.
For the topping, there is no limit to creativity: here we just take the basic ingredients tomatoes and mozzarella.
Last but not least, fresh basil leaves are added and yes, pepper must not be missing.
In principle, you can put on it what the refrigerator gives so, starting with ham and the various types of sausage, also different types of cheese make a homemade pizza only really individual. Various vegetables such as spinach, zucchini or peppers also fit well - don't forget olives!
Seasoning is of course with salt from the WauWau salt mill and then comes fresh pepper from the WauWau Ben Vintage red Pepper mill to it, coarsely ground, the WauWau grinder can be adjusted well.
We also have different organic pepper varieties in the program, such as this aromatic black pepper from India:
Tellichery pepper>>>
Of course, I would also like to point out our chili grinder, with which you can dose the degree of sharpness quite well: the chili grinder from WauWau .
A few flakes, say a few turns with the crank - and then the pizza has a spicy note!
Have fun with a particularly good homemade pizza!
Handmade and also Homemade Pizza.
